THE BLOG
The Wine Guy on Skye provides regular updates on wines, food pairings with local produce, grape discussions, and general musings about how grape juice can be so amazing when mixed with yeast, skill, a barrel and time.
Storms on the Minch and Wine for Windy Nights
There are nights on Skye when the weather isn’t just background noise; it’s the main event. The...
Rain on the Roof and Comfort in a Glass
There’s a particular sound to rain on the roof up here on Skye.It’s not dramatic. It’s steady....
Firelight, frost, and bottles worth opening
January on Skye has a very particular feel to it. The pace is slower. The air is sharper. Frost...
What’s the difference between natural, organic, and biodynamic wine?
If you’ve spent any time browsing wine shelves recently – whether in a supermarket, an independent...
New Year and New Resolutions
A Fresh Start with Sparkling Wine As the last of the Christmas lights fade and the Isle of Skye...
What to drink on Boxing Day!
Wines that love Christmas leftovers, cold meats, and cheesesIf Christmas Day is all about...
What Wine Pairs Well With Christmas Pudding, Mince Pies and Christmas Desserts?
I always find that Christmas desserts bring out strong feelings in people. You either love the...
Red Wine for Christmas: Perfect Pairings for Traditional and Modern Festive Meals
December on the Isle of Skye has its own rhythm. The light fades early, the air carries a hint of...
Sparkling Wines for Christmas: Champagne and English Alternatives
Living on the Isle of Skye, I’ve learned that winter is about contrasts. The wind may be wild, the...
Why Small Businesses Benefit from a Certified Non-Executive Director
Running a small business is personal. Every decision, from stock selection to social media tone,...
Why the Third Thursday of November Matters for Wine Lovers
Every November, something quietly special happens in the world of wine. On the third Thursday,...
Wine Guy on Skye: Finalist for Most Promising New Business at the Highland Business Awards 2025
This year, I’ve been proud — and a little humbled — to see Wine Guy on Skye named as...










